I love this wintry season of entertaining when there’s a chill in the air, holiday music is playing everywhere you go, and friends stop by for short or long visits. Impromptu gatherings are just fine with us during the holidays. It always feels good to be prepared to share a cup of coffee, a latte,
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QUICHE WITH SPAGHETTI SQUASH CRUST
By: Paula Jones
This leek and mushroom quiche is made with a roasted spaghetti squash crust that’s going to knock your socks off. Because the crust is made from squash, this quiche is gluten free and vegetarian. I think this quiche is even better the second day and heats up like a dream. All of that makes it a
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SLOW COOKER SPICY VEGAN STEW
By: Ali Maffucci
Stews and soups play an essential part of a wintertime kitchen. Not only do these warm you up, they are easy to make in batches, ideal for warming up all week for quick and easy meals. There’s no better way to prepare a soup or stew than in a KitchenAid® 6-Quart Slow Cooker. Slow cookers
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DETOX SMOOTHIES
By: Claire Volkman
I don’t know about you, but I’m in desperate need of at least 4 weeks of solid smoothie and juice consumption after this holiday. My mom makes over 2,000 holiday cookies and enough pot roast, ham, mashed potatoes, artichoke dip and other delectable hors d’oeuvres to feed a small army. And what kind of daughter
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SUPERFOOD RECIPES FOR A HEALTHY NEW YEAR
By: Kristen Hess
Now that the holidays are coming to a close, it’s time for a break from all the super rich foods and cocktails. It’s time to detox with some healthy recipes made with some of my favorite Superfoods for a fresh start to a healthy New Year! What’s all the fuss over Superfoods about? They help
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