We all have a snack food that we find completely irresistible. Popcorn is my favorite snack, so when KitchenAid challenged me to “Add Some Punch to Popcorn” I couldn’t resist! Don’t get me wrong, melted butter and salt are heavenly on popcorn. Yet there are so many ways to flavor popcorn, why stop there? Popcorn
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FIG AND ALMOND ENERGY BITES
By: Erin Clarke
I made these easy Fig and Almond Energy Bites to combat unfortunate cheese and crackers incidents. These incidents occur most frequently at 4:45 p.m, when it’s too early to be eating dinner, but my stomach is growling anyway. I tell myself that I need just a little something to tide me over until mealtime. Nothing
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SOOTHING HOT APPLE BERRY GINGER JUICE
By: Liren Baker
Once the holidays are behind us, if you’re like me, putting away holiday trim and decorations is met with a bit of sadness and hesitation, but as for all the sweets and rich foods, I’m ready to turn a new leaf and start the New Year with a fresh and healthy start. It’s time to
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COFFEE PUDDING WITH SWEET CARAMEL WHIPPED CREAM
By: Sandy Coughlin
Manual pour over coffee is the new hot thing in entertaining. Not only does it make the most impressive cup of coffee, but its rich flavors also impact coffee flavors when used in cooking and making desserts! I love entertaining and ending the party with a delicious cup of coffee. So when KitchenAid gave me
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SEASONAL NUTRITION: CAULIFLOWER SOUP
By: Marisa Moore
In the middle of winter, fresh fruits and vegetable options take a bit of a dive – that is unless you live in California. Fortunately for the rest of us, there are some delicious vegetables that reach peak flavor in winter. Given the common nutrition advice to “eat the rainbow,” white vegetables like cauliflower are
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