Articles written by The KitchenAid Team

EMPANADAS THREE WAYS

By: The KitchenAid Team

Hosting a party or get together and want to venture beyond the veggie and cheese tray? Empanadas are a great, fun way to serve a little variety with appetizers or finger foods. An empanada, is a stuffed bread or pastry baked or fried in many countries in Southern Europe, Latin America/Mexico, the Southwestern United States,

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ENTER FOR A CHANCE TO WIN 1 of 8 KITCHENAID® DISHWASHERS

By: The KitchenAid Team

During the month of April, we’re giving our followers and fans a chance to win 1 of 8 of the best performing dishwashers by KitchenAid®. See below for details on how to enter either on Twitter, Facebook, or both! On Twitter: All you need to do is tweet @KitchenAid_CA and tell us why YOU want

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BEET RAVIOLI WITH MEYER LEMON GOAT CHEESE

By: The KitchenAid Team

When hearty bowls of soup and other heavy winter comfort meals have you grasping for any sign of spring, give the bright flavors of this Beet Ravioli with Meyer Lemon Goat Cheese a try. Fresh, savory beet ravioli are perfectly plumped with tangy goat cheese and fragrant Meyer lemons; then drizzled with a warm brown

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5 FACTEURS À CONSIDÉRER LORS DE L’ACHAT D’UN LAVE-VAISSELLE

By: The KitchenAid Team

5 FACTEURS À CONSIDÉRER LORS DE L’ACHAT D’UN LAVE-VAISSELLE Ce n’est pas tous les jours qu’on achète un lave-vaisselle. Les nombreuses options offertes peuvent rendre la tâche difficile lorsque vient le temps de choisir celles  qui conviennent à vos besoins. Voici ce que vous devez prendre en considération lorsque vous achetez un lave-vaisselle neuf :

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KitchenAid & Chopped Canada Twitter Contest RULES AND REGULATIONS (“RULES”)

By: The KitchenAid Team

THIS CONTEST IS ONLY OPEN TO RESIDENTS OF CANADA AND IS GOVERNED BY CANADIAN LAW.  By entering this Contest, entrants agree to abide by these Official Rules. The decisions of the independent contest organization with respect to all aspects of the Contest are final.  The Contest is in no way sponsored, endorsed or administered by,

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